The delicious goodness of a good, dark and aromatic dark chocolate and the crunchy flavor of dried fruit are expertly balanced in the walnut, hazelnut, pistachio and almond flavors of the Traditional Ciokarrua line.
Rich in vitamins, minerals and essential fatty acids such as omega 3 and omega-6, dried fruit is a delight for the palate and has a very welcome flavor for young and old.
Ciokarrua chooses to combine a minimum of 50% cocoa with pistachio to enhance its maximum expression of sweetness in a good dark chocolate.
Experience the authentic taste of Sicily with Cioccolato di Modica IGP with Sicilian Pistachio. This artisanal chocolate bar blends the rich flavor of Modica chocolate with the creamy, nutty notes of Sicilian pistachios. The traditional Modica method gives the chocolate a unique granular texture and deep cocoa taste.
Produced according to Protected Geographical Indication (IGP) standards, this chocolate showcases Sicilian craftsmanship. High-quality, simple ingredients preserve their natural flavors. Each bite offers an authentic taste experience. The Sicilian pistachios add luxury, with a delicate crunch and a hint of sweetness.
The packaging features traditional Sicilian patterns. This makes it perfect as a gift or a special treat for yourself. Enjoy it as a snack or pair it with coffee or tea. Use it to elevate your dessert experience. Bring the taste of Sicily into your home with this exceptional Italian chocolate.
LEGEND QUALITY NOTES: Vegan, Gluten-free, Lactose-free
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